Luxury Hotels |
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Auberge du SoleilOne of California's premier luxury boutique hotels, nestled amidst olive trees, on a hillside, above a mosaic of vineyards - this superb setting inspired Claude Rouas to open his magnificent restaurant here in 1981. The superb cuisine, which features the full splendor of the region’s flavours and colours, is enhanced by 500 of California’s finest wines. The romantic guestrooms, each with fireplace and private terrace, are housed in country cottages. |
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